Looking for a quick and easy snack that’s both salty and sweet? This recipe for dark chocolate covered sea salt popcorn with slivered almonds is sure to satisfy your cravings! Perfect for movie nights, game days or any time you need a little pick-me-up, this indulgent treat is a cinch to make, and impossible to resist. Simply pop some popcorn, melt some dark chocolate and toss it all together with crunchy slivered almonds, for a snack that’s both satisfying and delicious.
There are a few ways to make popcorn; using an air popper, in a paper bag in the microwave, and on the stove top. Personally, I think the best popcorn is made on the stovetop and believe it or not, in a wok with coconut oil! It’s fun to watch the little kernels, which are high in fiber, turn into a white, fluffy snack. You can also buy your favorite brand of popcorn and add some slivered almonds, before tossing the popcorn in chocolate. Spread the chocolate covered popcorn on a sheet tray to air dry and firm up before gobbling up the whole bowl.