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Watermelon Slices with Whipped Vanilla Ricotta

Watermelon Ricotta Slices

I’ve been playing around with watermelon recipes these last few weeks. Grilling it, both indoors and out, and adding toppings like a spicy salsa and even coating it in dark chocolate. These recipes still need some tinkering 🙂 Now here’s a fun riff on a dessert “pizza” with the watermelon slices resembling slices of pizza. This is a refreshing and easy dish requiring just assembly, but no cooking. It’s a beautiful light dessert or a creative brunch dish.

 

Watermelon Ricotta Slices
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Watermelon Slices with Whipped Vanilla Ricotta

Servings 0

Ingredients

  • 1 cup fresh ricotta cheese
  • 1 tablespoon raw honey
  • 1/2 teaspoon pure vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 6-8 thick slices seedless watermelon
  • 1/4 cup each of blackberries, raspberries and blueberries
  • 2-3 tablespoons fresh mint leaves finely chopped, for garnish

Instructions

  • Combine the fresh ricotta, honey, vanilla and cinnamon in a small bowl. Whip the ingredients until well combined. Pat the watermelon slices lightly with paper towel to dry. Spread about a tablespoon of the ricotta mixture on each of the watermelon slices. Add the berries and top with the fresh mint and serve.
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