Snacks
Latest Posts
Sautéed Green Beans with Cherry Tomatoes
Green beans are a Thanksgiving staple, and this dish is fun and easy to make. Even if you’re not hosting…
Pumpkin and Apple Smoothie
Pumpkin purée is low in calories, high in nutrients and readily available. It is a great source of potassium, fiber and…
Kale, Red Pepper and Sausage Sauté
As we head into November, many of the outdoor Farmers Markets in the Boston area are coming to a close.…
Chocolate Dipped Flourless Oatmeal Cookies
It’s a chilly 46 degrees right now as I write this post. Perfect weather for baking 🙂 These oatmeal cookies…
Gluten Free
Desserts
Pamela Florence, the creative force behind Zest For Cooking is a culinary enthusiast with a deep affection for foods that are flavorful, interesting and beautiful in presentation but also promise healthy benefits and good nutrition in every recipe. Her transformative journey from a seasoned executive and clinical trials manager to culinary enthusiast began with a diagnosis of Graves’ Disease brought on as a consequence of neglecting her health amidst a demanding work life.