Snacks
Latest Posts
Simple Chilled Tomato Soup
Although fall is in view, this chilled soup is a throwback to summer and you can use the remainder of…
Pecan Chocolate Chunk Cookies
There is a small Boston neighborhood shop named Fastachi that sells the best assortment of nuts, roasting them in small…
Potato and Egg Salad
Summer outings, BBQ’s, and elegant picnics aren’t complete without potato salad. This recipe is an easy and lighter alternative to…
Halloumi Caprese Salad
I’m participating in a fun virtual global cooking class that provides a box of diary ingredients for each class. The…
Gluten Free
Desserts

Pamela Florence, the creative force behind Zest For Cooking is a culinary enthusiast with a deep affection for foods that are flavorful, interesting and beautiful in presentation but also promise healthy benefits and good nutrition in every recipe. Her transformative journey from a seasoned executive and clinical trials manager to culinary enthusiast began with a diagnosis of Graves’ Disease brought on as a consequence of neglecting her health amidst a demanding work life.










