by pamflo
One of my favorite classes in culinary school was Breads and Rolls. I loved making fresh bread and actually had a sourdough starter that I kept “alive” and used for many months. This is an easy bread recipe that uses active dry yeast instead of a starter and bakes in a dry Dutch oven pot. The dough needs to rise overnight at room temperature, with a second rise of two hours before baking. Baking bread is a very satisfying accomplishment, […]
by pamflo
With the holidays approaching, this is an easy, delicious gluten-free bread to bake and share. There is something very satisfying about baking your own bread, gluten-free or not! Gluten is the protein found in wheat, barley and rye. Many people are required to remove gluten from their diets for health reasons and others just choose to eliminate it. Many commercially made gluten-free breads are filled with too many ingredients, including added sugar and refined carbohydrates. Wheat flour and yeast are the […]
Categories: Breads, Breakfast Ideas, Dairy Free, Gluten Free, Low Sugar, Nuts • Tags: Bake, Whip
by pamflo
I did something this weekend that I’ve been dreading all summer and that is to clean out my kitchen! I knew it had been a really long time since I last took on this task. With a tropical storm moving up the east coast, it was a good indoor activity. I found some active dry yeast in the pantry and it brought back fond memories of my bread baking days. I used to love making fresh bread and actually had a […]