Ingredients
Method
Simple Syrup
- Combine the sugar and water in a small saucepan. Cook over medium heat until the sugar dissolves completely. Remove from the heat and let the simple syrup cool. This recipe makes extra simple syrup. You'll need 3/4 cup of the syrup for this recipe, or to taste.
Prosecco Lime Spritz
- In a large pitcher, combine the vermouth, white wine, fresh lime juice, and 3/4 cup of the simple syrup. Stir to combine and serve over ice. Garnish with fresh mint leaves.
