This is a great recipe for breakfast or a snack, I’ll make a batch, store in the refrigerator and toast them as I use them. They are delicious plain, with fresh fruit, and if you feel the urge…a little bit of maple syrup. Enjoy! Protein Pancakes 1 tub (16oz) fat free cottage cheese or part skim ricotta cheese 12 egg whites  {Often, I use ten xl eggs in total including two yolks} 1 cup of old fashioned Quaker Oats 1 […]

Categories: Breakfast Ideas, Gluten Free • Tags: Cottage cheese, Egg white, Griddle, Maple syrup, Pancake, Ricotta, Vanilla extract, Whiz