Grilled Watermelon
Servings
4-6servings
Servings
4-6servings
Ingredients
Instructions
  1. Heat a grill or grill pan to medium high heat. Brush both the watermelon wedges and the lime halves with the olive oil. Cook until grill marks form and the fruit softens slightly, about 2-3 minutes per side. Squeeze the grilled lime over the watermelon wedges and sprinkle with mint and flaky sea salt, and serve.