Category Archives: Crowd Pleaser

Coconut Macaroons with a Chocolate Drizzle

April 6, 2023 by pamflo

Calling all coconut lovers! Coconut is a great source of immediate energy, helps reduce inflammation in the body and is a heart healthy fat. These macaroons are a very satisfying flourless treat. Macaroons are traditionally made with evaporated milk but these macaroons inspired by cookbook author Alice Medrich, are made with flaked coconut and warmed egg whites. This recipe is a two step process but will guarantee a delicious cookie. The exterior of the cookies will be golden and crisp […]

Categories: Cookies, Crowd Pleaser, Dairy Free, Desserts, Easy Recipes, Gifts, Gluten Free, Holiday Ideas • Tags: Bake

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Tinned Fish Board

March 30, 2023 by pamflo

Tinned fish boards have been all the rage recently. They’re like a charcuterie board but with a mix of flavor-packed, delicious tins of fish and seafood, chips, condiments and other small bites. Conservas, or food preserved in cans or jars, are popular in Spain and Portugal. Seafood conservas can include tuna, trout, salmon, anchovies, mussels, octopus, mackerel, and many more types of fish. In the last few years, more tinned fish brands are available in specialty markets and on restaurant menus in […]

Categories: Appetizer, Crowd Pleaser, Dairy Free, Easy Recipes, Gluten Free, Healthish, Holiday Ideas, Lunch Ideas, Seafood • Tags: No Cooking

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Coconut Quinoa Granola

March 23, 2023 by pamflo

At the recommendation of a foodie friend, I recently had an outstanding breakfast cereal bowl at a hip LA restaurant called Urth Caffé. Even the name is fun. I’m not sure that I could recreate that scrumptious cereal bowl, but here is a solid recipe for some delicious granola. We enjoyed that breakfast so much that we went early again the next morning before flying home. Serve this crunchy granola over yogurt with a smattering of fresh berries, over ricotta cheese […]

Categories: Breakfast Ideas, Crowd Pleaser, Dairy Free, Easy Recipes, Gluten Free, Healthish, Nuts/Seeds, Snack • Tags: Bake

Tuna Poke Bowl

March 16, 2023 by pamflo

This “do it yourself” poke bowl is fresh, customizable and there’s no cooking involved! Tuna is a good source of high quality protein containing many of our essential amino acids. Ahi tuna, also known as yellow-fin is the best tuna to use for this raw dish, although fresh salmon is a good alternative. Buy the freshest fish possible, sometimes referred to as “sushi-grade”. When shopping for fish it should smell fresh and briny like the sea, the eyes should be […]

Categories: Crowd Pleaser, Dairy Free, Easy Recipes, Gluten Free, Greens, Healthish, Lunch Ideas, Salads, Seafood, Vegetables • Tags: No Cooking

Double Chocolate Chip Cookies

March 9, 2023 by pamflo

Ooey-goey, soft in the middle and crispy on the outside, the ultimate sweet treat! This is by far the best chocolate chip cookie recipe, it’s simple, delicious and makes about 3 dozen cookies. The dough freezes beautifully, so you can have fresh, warm chocolate chip cookies whenever you have a craving. Sometimes it’s a simple step that creates an outstanding cookie like using both white and brown sugar or using top quality chocolate chips. These cookies make superb ice cream […]

Categories: Chocolate, Cookies, Crowd Pleaser, Desserts, Easy Recipes, Holiday Ideas • Tags: Bake

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Roasted Tomatoes with Pesto, Feta Crumbles and Pine Nuts

March 2, 2023 by pamflo

I recently had a fantastic dinner with family and friends at a popular Miami restaurant, Michael’s Genuine Food and Drink. The chef Michael Schwartz was just nominated as a semifinalist for a James Beard Award. We had a superb dinner with great food, interesting drinks and a fun vibe. We ordered a delicious side dish of wood-fired tomatoes that caught me by surprise with its simplicity. Although tomatoes are not in season in the northeast now, I attempted to re-create […]

Categories: Appetizer, Crowd Pleaser, Easy Recipes, Gluten Free, Healthish, Side Dish • Tags: Roast

Italian Wedding Soup

February 23, 2023 by pamflo

Wedding soup actually means the “marriage” of meat and greens. There are many wonderful versions of this soup so feel free to vary it as you wish. I purchased a batch of my favorite turkey meatballs, rather than making them from scratch. Instead of the traditional step of simmering the meatballs in the broth, I baked them in the oven. I made the soup a day ahead in preparation for a birthday lunch. Once the soup was done cooking, I stored […]

Categories: Crowd Pleaser, Easy Recipes, Healthish, Holiday Ideas, Lunch Ideas, Meat/Poultry, One-Pot Meals, Soup, Vegetables • Tags: Bake, Simmer

Crispy Smashed Potatoes

February 9, 2023 by pamflo

These crispy smashed potatoes are easy to make and a fun game day dish for your Super Bowl gathering. I like roasting small yellow potatoes as they crisp up nicely after baking and remain creamy on the inside. You’ll boil the potatoes until tender and once cooled you’ll gently smash them down using the flat bottom of a glass. Then you’ll roast the potatoes topped with olive oil and garlic powder. Serve warm with freshly grated parmesan cheese and chopped fresh herbs.

Categories: Appetizer, Crowd Pleaser, Easy Recipes, Game Day, Gluten Free, Healthish, Side Dish • Tags: Bake, Boil

Homemade Peppermint Patties

February 2, 2023 by pamflo

Any interest in making your Valentine a healthy treat? Me too, that’s why I love this recipe and it involves no cooking! Food that doesn’t involve cooking relies on really fresh, high quality ingredients. These divine patties are super minty and pack an intense coconut punch. Instead of corn syrup or white sugar, I use pure maple syrup. You’ll make the coconut filling, shape the filling into patties and give them a quick trip to the freezer. Once chilled, you […]

Categories: Chocolate, Crowd Pleaser, Dairy Free, Desserts, Easy Recipes, Gifts, Gluten Free, Healthish, Holiday Ideas, Paleo • Tags: No Cooking

Eggs Poached in Puttanesca

January 26, 2023 by pamflo

Shakshuka, soft poached eggs in a steaming, flavorful tomato broth, is a favorite dish of mine. Puttanesca is an Italian sauce invented in Naples and typically made with tomatoes, garlic, olives, anchovies, chili peppers and capers. I thought it might be fun to combine these two dishes and poach some eggs in a puttanesca-style tomato sauce, and it turned out to be a delicious dish! You can serve your puttanesca poached eggs with a crusty loaf of bread, a crisp green […]

Categories: Crowd Pleaser, Dairy Free, Easy Recipes, Eggs, Gluten Free, Healthish, Lunch Ideas, One-Pot Meals, Sauces • Tags: Poach, Simmer

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Raspberry Almond Clafoutis

January 19, 2023 by pamflo

A clafoutis is a classic French dessert made by pouring a sweet egg batter, similar to pancake batter, over fresh fruit. When the clafoutis is done the top gets golden brown and crisp, especially with a sprinkling of powdered sugar, while the inside is soft and custard-like. Although a clafoutis is typically made with cherries or summer stone fruit, I made my clafoutis for a family holiday brunch with raspberries and slivered almonds. A clafoutis is a perfect sweet treat […]

Categories: Breakfast Ideas, Crowd Pleaser, Desserts, Easy Recipes, Eggs, Side Dish • Tags: Bake

Potato Pancakes with Smoked Salmon

December 19, 2022 by pamflo

A latke is a type of potato pancake or fritter which is traditionally served during the Hanukkah holiday. These potato pancakes are crispy and lip-smacking good! Potato pancakes can be made with grated, shredded or mashed potatoes. I add grated onion, an egg, matzo meal (or all-purpose flour), a little baking powder and butter. The potato pancakes are fried in vegetable oil, peanut oil or another high heat neutral oil. These pancakes can be made earlier in the day and […]

Categories: Appetizer, Crowd Pleaser, Holiday Ideas, Side Dish • Tags: Fry

Nutty Chocolate Bark

December 15, 2022 by pamflo

In preparation for the holidays I’m making one of my favorite desserts, nutty chocolate bark. It’s a fun and festive recipe, delicious and easy to make. Most professional chocolate is “tempered”, which requires it to be brought to a certain temperature. This process takes time and a bit of skill, but ensures a shiny finish and a longer shelf life. Candies, like truffles, dipped chocolates and bars of chocolate require tempering to create their signature taste and texture. Some simple candy recipes […]

Categories: Chocolate, Crowd Pleaser, Dairy Free, Desserts, Easy Recipes, Gluten Free, Healthish, Holiday Ideas, Low Sugar, Nuts, Snack • Tags: Melt

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Braised Brisket with Apricots and Prunes

December 8, 2022 by pamflo

One of the my favorite winter activities is braising tough cuts of meat slowly, using a low temperature. The dried fruit in this recipe creates a delicious sweet sauce for the brisket. When purchasing brisket, you are more likely to find the “first cut”, a leaner piece of meat, but if possible ask the butcher for the “second cut”. Although both cuts of meat work, the second cut of meat is marbled with fat and perfect for braising. The aromatics, […]

Categories: Crowd Pleaser, Dairy Free, Gluten Free, Holiday Ideas, Meat/Poultry • Tags: Braise, Sear

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Peanut Caramel Crunch Bars

December 1, 2022 by pamflo

Making candy at home takes a bit of effort, however, it’s rewarding and satisfying. All you need is a candy thermometer, a sturdy aluminum or copper saucepan, and some focus. It is important to have your tools and ingredients ready to go, because the candy comes together rather fast. The addition of light corn syrup prevents the sugar from crystalizing. The candy lasts for a couple of weeks, makes a great gift and is truly delicious. These flaky, mildly sweet […]

Categories: Bars, Candy, Crowd Pleaser, Desserts, Gifts, Gluten Free, Holiday Ideas, Nuts • Tags: Candy

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Cocoa Dusted Almonds

November 22, 2022 by pamflo

These outrageous cocoa dusted almonds are oven roasted, lightly sweetened and covered in cocoa powder. If this isn’t your year to host the holidays, maybe you’re in need of a hostess/host gift idea. These almonds make a fun gift and it’s easy to double the recipe. The secret to this delicious treat is in the quality of the cocoa powder and good quality cocoa powder elevates your desserts. When baking, you should always use unsweetened cocoa powder as it allows you […]

Categories: Crowd Pleaser, Dairy Free, Desserts, Easy Recipes, Gifts, Gluten Free, Holiday Ideas, Nuts, Snack • Tags: Roast

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Maple Roasted Carrots with Pistachios

November 17, 2022 by pamflo

The Thanksgiving buzz is in full swing! It starts when cooking magazines arrive at my house with photos of gleaming turkeys and perfectly plated sides. For the years that I hosted the Thanksgiving feast, my preparations typically started in October. I would make and freeze turkey stock, bake breads and make ice cream. Although I’m not hosting this year, I miss the menu planning and holiday hustle. This is a beautiful carrot dish that takes no advanced planning and is […]

Categories: Crowd Pleaser, Dairy Free, Easy Recipes, Gluten Free, Healthish, Holiday Ideas, Nuts, Side Dish, Vegetables • Tags: Roast

Farro Risotto with Winter Squash

October 13, 2022 by pamflo

Many of the outdoor farmers markets stay open into early November with beautiful fall fruit and vegetables. The winter squash elevates this dish and you can choose any type you like, although butternut squash is my favorite. You’ll roast the squash in the oven and then add the puréed flesh to finish your dish. Farro is a hearty wheat-based grain that has a rich, nutty flavor. It is a good source of fiber and protein. Look for the pearled farro or […]

Categories: Crowd Pleaser, Easy Recipes, Grains, Healthish, Holiday Ideas, Lunch Ideas, Side Dish, Vegetables • Tags: Sauté, Simmer

Sheet Pan Chicken

October 6, 2022 by pamflo

Sheet pan meals are simple to prepare, easy to cleanup and delicious. This sheet pan bake is very flavorful and includes a full meal with proteins, vegetables and a starch. I love fingerling potatoes for their shape and creamy texture, yet russet potatoes are a good choice too. You can really use any protein that you want, nevertheless I prefer bone-in chicken thighs for their distinctive taste. Any type of sausage would work if you’re not a chorizo fan, although make […]

Categories: Crowd Pleaser, Dairy Free, Easy Recipes, Gluten Free, Holiday Ideas, Meat/Poultry, One-Pot Meals • Tags: Bake

Blistered Green Beans

September 29, 2022 by pamflo

Although green beans are available almost all year round, they’re at their peak in the northeast. When purchasing green beans look for beans that are tender, long and firm. They should “snap” when broken. I prefer a two step process when cooking green beans. The first step is blanching, which is a quick dip of about 3-4 minutes in rapidly boiling salted water. Step two is placing the green beans into an icy water bath to halt the cooking process. Blanching […]

Categories: Beans, Crowd Pleaser, Dairy Free, Easy Recipes, Gluten Free, Healthish, Holiday Ideas, Side Dish • Tags: Blistered

Chunky Apple Walnut Muffins

September 22, 2022 by pamflo

Apple season is in full swing! These incredibly moist, chunky muffins are a perfect way to bake with the amazing variety of apples that are available. My favorite baking apples are Honeycrisp, Braeburn, Granny Smith and Cortland. My muffins are dairy and gluten free, as I substituted gluten-free flour for regular all-purpose flour. With a combination of applesauce and coconut oil, I could cut back on the amount of granulated sugar used. Although adding chopped walnuts are optional, they add […]

Categories: Breakfast Ideas, Crowd Pleaser, Dairy Free, Desserts, Easy Recipes, Gluten Free, Healthish, Low Sugar • Tags: Bake

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Zest For Cooking

I love to cook and share my love of food!

Category Archives: Crowd Pleaser

Coconut Macaroons with a Chocolate Drizzle

Tinned Fish Board

Coconut Quinoa Granola

Tuna Poke Bowl

Double Chocolate Chip Cookies

Roasted Tomatoes with Pesto, Feta Crumbles and Pine Nuts

Italian Wedding Soup

Crispy Smashed Potatoes

Homemade Peppermint Patties

Eggs Poached in Puttanesca

Raspberry Almond Clafoutis

Potato Pancakes with Smoked Salmon

Nutty Chocolate Bark

Braised Brisket with Apricots and Prunes

Peanut Caramel Crunch Bars

Cocoa Dusted Almonds

Maple Roasted Carrots with Pistachios

Farro Risotto with Winter Squash

Sheet Pan Chicken

Blistered Green Beans

Chunky Apple Walnut Muffins